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637 Products
Manual & Automatic Timer
A top of the range Bron kitchen mandoline made from stainless steel throughout. This quality item will allow you to cut a large amount of vegetables quickly, and comes supplied with safety guard.
Stainless steel, temperature variably controlled by thermostat, light-weight hot-plates of aluminum with high heat accumulating power and short heating-up span of time, main switch lighted
Solve spacing issues in your professional kitchen by using a Jackstack plate rack. Designed to help you easily and quickly transport plates for a range of tasks from transporting plated dishes to the dining area.
Crystal clear TRITAN plastic glasses that provide the brilliance of a fine glass.
Stainless steel 18/10 and chromed stands. With stainless steel heating plate which can be operated separately, thermostat adjustable up to 90°C. Complete with hygienic cover made of acrylic glass and infra-red lamps
•Suitable for portioning liquids such as coulis, sauces and gravies •Dishwasher safe •Supplied with stand •Dimensions 27(H)x 26(W)x 14(D)cm
A glass bottle ideal for olive oil and other sauces. Includes protective cap. Glasswasher safe.
Feartures long blade • Cuts through pizza • Also cuts quiches, foccaccia bread • Comfortable grip handle • Dishwasher safe
Dim. 60 x 40 x 8 cm
Brass wire Total length handle 90 cm Brush dimensions 26x3cm
Large green pizza cutter wheel 10 cm diameter, ideal for use with deep pizza. Made from durable stainless steel and featuring a tough green plastic colour coded handle.
Diameter 19 cm x 8,5 cm h Content 1,3 liter
diameter 30,5 cm 6,5 cm h Content 2 liter
Diameter 26 cm x 15 cm h
Dim.245 x 105 mm Content 0,45 liter
Designed to keep hot espumas whippers "ISI Gourmet", pastry and chocolate electric guns, colorings for chocolate.
Type Dynamix 190
Type MX 2000. Diameter of the mixer 122 mm. Total lenght 720 mm. Tube lenght : 410 mm. Weight : 3,5 kg. Speed 9500 tr/min. 500W. Volume : from 40 to 100 L.
For the preparation of light and fluffy Espumas, finger food, warm and cold sauces and whipped soups, as well as whipped cream and desserts.
